York Winter Farmers’ Market

Ten Saturdays from November 2018 – March 2019 | 9:00am – 1:00pm
November 3, November 17, December 8, December 22,
January 5, January 19, February 2, February 16, March 2, March 16 

 LOCATION: Inside York Region Chamber of Commerce – 1 Stonewall Lane, York

Sponsored by:

Local farmers, specialty food producers and crafters will sell their fresh produce, meats, seafood, baked goods, cheeses, homemade goodies and so much more!

In the event of inclement weather: if the roads are too unsafe to travel and the market is cancelled, a cancellation alert will be posted on this website by 7:00am on the day of the market. If there is no alert, expect the market to be open.

For everyone’s safety & comfort, the market is a smoke-free and pet-free space (except for service animals. Emotional support animals are not ADA trained service animals and are not allowed at the market).

No soliciting or surveying by any political, religious or other special cause groups or individuals is permitted at the market.

Market Managed by:
York Region Chamber of Commerce

Winter Farmers’ Market Applications

TEN Saturdays from November 2018 – March 2019 | 9:00am – 1:00pm
November 3, November 17, December 8, December 22, 
January 5, January 19, February 2, February 16, March 2, March 16

LOCATED: inside York Region Chamber of Commerce, 1 Stonewall Lane, York, ME 03909

2018 – 2019 Farmers’ Market  Winter Application – Agriculture

2018 – 2019 Farmers’ Market Winter Application – Prepared Food

2018 – 2019 Farmers’ Market Winter Application – Crafters

2018 – 2019 Winter Farmers Market Rules

Not sure which category you are?

  1. An Agricultural Vendor: a vendor who sells food, fiber, plants or flowers and value added agricultural products that were grown by the vendor. (In other words, products from their land or livestock.) Each agricultural vendor must sell at least 75% of the daily sales of their own products but can supplement with other food, fiber, plants or flowers from an outside source to not total more than 25% of daily sales. This is only to supplement what they are not able to offer.
  2. A Prepared Food Vendor: a vendor who sells ready to eat food or drink prepared by the vendor in a home or licensed community kitchen. Food vendors are encouraged to source ingredients from local farms and businesses.
  3. Craft Vendor: a vendor who sells items that do not qualify as agricultural or prepared food and that are hand crafted by the vendor in his/her home or shop. Acceptance is limited and determined by the market manager. Products must be in keeping with the tone of the market. Photos or samples must be submitted by new crafters.

About Our Sponsors


Summer Farmers Market Sponsor When Pigs Fly

Founder Ron Siegel started When Pigs Fly Bakery in March of 1993. After running his own restaurant and working at a restaurant in Boston in the 90s, Ron decided to enter the bread-baking business and practiced baking loaves out of his home. When he was ready to start, Ron rented a small space in Wells, Maine and brought samples to local stores and restaurants. On the first day of business in 1993, he baked 80 loaves of bread.

While visiting from California in May that year, Ron’s brother Andrew thought the bread was so good that he switched careers from accounting to bread baking and joined Ron in May of 1994. During the next six months, Ron and Andrew worked 20-hour days mixing, rolling, baking, slicing, bagging, and delivering When Pigs Fly bread, trying to keep up with the growing demand. During the summer of 1994, they hired their first employee. Soon they outgrew their oven and relocated the bakery to their hometown in York, Maine. After a year and a half at the new location, it was time to move again. This time they purchased a larger tract of land in York and built the bakery to be expanded if needed. And this site remains the location of When Pigs Fly Bakery today…

When Pigs Fly bread is all natural, with no added fats or preservatives. Although the bakery now produces over 12,000 loaves on busy days, the baking process has not changed from the first batch of 80 loaves baked over 15 years ago. All varieties are mixed from scratch each day using unbleached flour milled to our specifications. All other grains and flours are natural. Onions are roasted, potatoes are peeled, and other ingredients are prepared. Today there are 60 employees working almost around the clock to provide you with the freshest bread possible. You can order your choice of bread online, or visit any of the five stores or other  retail locations to purchase your favorite When Pigs Fly varieties.  www.sendbread.com


About our Winter Market Sponsor

SIS Bank is a full-service bank committed to providing excellent service to individuals, families and businesses with all the 24/7 services the “big banks” have.  SIS is proud of its commitment to giving back to the communities it serves while enjoying a long history of helping families and businesses achieve their financial goals.  SIS is headquartered in downtown Sanford with 9 locations including the seacoast areas of Wells, York and now in New Hampshire on Islington Street in Portsmouth.  For more information, go to www.banksis.com.


Winter Vendors

LOCATED: inside York Region Chamber of Commerce – 1 Stonewall Lane, York, ME 03909

 Special thanks to our Winter Market Sponsor

Opening Day Raffle, November 3, Enter to win great prizes donated by the York Winter Farmers’ Market Vendors! (receive one free raffle ticket with every purchase) 

Root veggies, fruit, greens, herbs, beef, pork, lamb, salami, bacon, gluten free seafood, soups, fresh fish (when available), eggs, honey, syrup, jams, cheeses, yogurt, goat milk products, Lebanese dips, flavored breads, Greek olive oils, olives, pies, pastries, English muffins, pita chips, coffee, tea, cocoa, cookies, pickles, rubs & sauces, maple goods,  locally distilled spirits, barrel-aged coffee beans, apple cider, reclaimed wood signs, bird houses, water color prints, wood goods, jewelry, scarves, soaps and salves, candles, essential oils & more!

2018/2019 Winter Vendor List 

A. V. Murray & Co Confections
Kennebunkport, ME 04046
Baked goods, unique, one of a kind Down-east, European, Jewish breads, coffee cake bars, cookies, tea, cocoa
Participating: Dec 8, Dec 22 Jan 5, Jan 19, Feb 2, Feb 16, Mar 2, Mar 16

Barrell Homestead Kitchen
York, ME 03909
English muffins, bread, corn bread, pumpkin bread, cookies, brownies, bbq sauces, salsas,seasoning blends
Participating:  All Dates

Chef’s Cove
Eliot, ME  03903
Baked goods and coffee
Participating: All Dates

C. R. Keen Woodworking
Sanford, ME 04073
Wooden bowls, vases, pens, kitchen/bar utensils, Christmas ornaments, clocks, wooden fruits and vegetables, various turned wood objects
Participating: All Dates

DAFNI Greek Gourmet
Biddeford, ME 04005
Greek extra virgin olive oils, olives, herbs and teas
Participating: All Dates

Enzo’s Workshop
Plympton, MA 02367
stenciled signs, reclaimed wood signs, wood ornaments
Participating: Nov 17, Jan 19, Mar 16

Haverhill, MA 01830
Contemporary jewelry illuminating natural beauty and history of Baltic Amber, accompanied by minimal presence of sterling silver, 22K Gold over Silver and other natural gems. Modern style – Pure in Form – Organic in Substance
Participating: Dec 22, Jan 5, Jan 19, Feb 2, Feb 16, Mar 2

Fat Back Cured Meats
Dayton, ME 04005
Artisan dry cured salami, dry cured bacon, sausage, fresh mostarda, bacon chutneys & more
Participating: All Dates

Green Parrot Woodworks
York, ME 03909
Wood goods of all sorts, cutting boards, jewelry boxes, lazy susans, clocks and more
Participating: Nov 3, Nov 17, Dec 8

He Be G-Bees
Northwood, NH 03261
All natural, shampoo, conditioner, lotion, body wash, deodorant, soap, linen spray,disinfectant spray, hand sanitizers, candles, massage oils/rubs, body oils, lip balms, bath scrub, dog treats, dog and cat toys, pet shampoo, paw balm, flea & tick spray, sunscreen, insect repellent, anti-itch spray, aroma therapy jewelry and heat pads
Participating:  Dec 22, Jan 5, Jan 19, Feb 2, Feb 16, Mar 2, Mar 16

Hickory Nut Farm
Lee, NH 03861
Aged cheeses, goat milk fudge, waddle syrup, goat milk soap
Participating: All Dates

Joelle Guerard Silversmith
York, ME 03909
Handcrafted silver jewelry mostly inspired by nature
Participating: Dec 8, Feb 2

Karimah’s Kitchen
Exeter, NH 03833
All fresh authentic Lebanese | Middle eastern dips, salads, baked goods, finger food, vegan, gluten free meals, homemade fresh pita bread, pita chips
Participating: ALL DATES 

Leah D’Amour Designs
North Berwick, ME 03906
Handmade wire and collage jewelry including necklaces, earrings, bracelets and rings. 
Participating: Nov 3, Nov 17

Maine Herb Farm
South Berwick, ME 03908
All organically grown (No GMO) fingerlings and round potatoes, garlic, winter squash, kale, beets, onions. Spring: spinach, leafy greens, kale and locally, handmade herbal products, eggs (when chickens are laying)
Participating: Nov 3, Dec 8, Jan 19, Feb 16, Mar 2, Mar 16

Maine Saltwater Creations
Portland, ME 04103
All Gluten Free. Seafood cakes, small meals, fresh wild caught fish when available. Seafood cakes & meals are sold frozen
Participating: Nov 3, Dec 8, Dec 22, Jan 19, Feb 16,  Mar 2, Mar 16

Pies Pickles & Potions
North Berwick, ME 03906
The baking part: Crumble top pies, warm from the oven, whoopie pies, hand pies & some cookies, bars & those little cakes with a whole lot of frosting, pickles and jams made from local produce. The lotion part: Unscented skin care products
Participating: All Dates

Pork Beach Sauce Company
Cape Neddick, ME 03902
13 Barbecue sauces: apple, blueberry, Caribbean heat, brandied plum, cranberry, coconut lime, honey mustard, jazzy peppers, pomegranate, pineapple mango, island rum, sesame orange, tequila lime, steak rubs 
Participating: Nov 3, Nov 17, Mar 2, Mar 16

Sarandipity Soap Company
Berwick, ME 03901
All natural soaps, body butter, sugars scrub, shower soap, shampoo, lip balms, bath salts, bath bombs, soap dishes, wash cloths, soap sweaters, gift sets
Participating: All Dates

Spirit Wind Farm
Lebanon, ME 04027
Fine goat milk soaps, goat milk moisturizer, micro-greens, black garlic, beets, broccoli, cabbage, carrots, celery, chard, kale, kohlrabi, gourmet salad mixes, arugula, mizuna, head lettuce, green onion, parsley, radish, turnip, spinach, baked goods
Participating: All Dates

Top of the Hill Farm
Wolfeboro, NH 03894
Beef, pork, lamb, maple syrup, eggs, apples, winter squash
Participating: All Dates

Wiggly Bridge Distillery
York, ME  03909
Bourbon, rum, barrel-aged rum, vodka, gin, white whisky, barrel-aged maple syrup, barrel-aged coffee beans, branded clothing items, agave spirits
Participating: Nov 3, Nov 17, Dec 8, Dec 22

Salisbury, MA 01952
Birdhouses made with recycled materials. Nature themed watercolors and lino-cuts (original and giclee prints)
Participating: Nov 17, Dec 22, Feb 2


York Region Chamber of Commerce

1 Stonewall Lane, York, ME 03909
Phone: (207) 363-4422 • Fax: (207) 363-7320

Please direct Farmers Market inquiries to the market manager
You can email her by filling out the contact form below.

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